🤔 What Are We Thinking? Week 23, 2022 🧐
Oh yeah, and a wholeee lotta serving. We're booked for three very busy events this weekend.
By: Mitch Wooderson
🤔 What Are We Thinking? Week 22, 2022 🧐
We’re offering it as a $2 side and a $1 add-on to tacos. I’ve been working on my guac recipe for years, so it wasn’t something I had to put through a testing phase before introducing.
Tuckedito
🤨 💭 Decisions, Decisions, Decisions
What do we do on a weekly basis? Well ... it changes each every week.
Kitchen
👶🏻 New this Week
Catering Menu
Been working on this for a little bit. Finally got it finished. These are our two. Pricing is still TBD.
Oh yeah, and a wholeee lotta serving. We're booked for three very busy events this weekend.
🕰 Updates from Past Weeks
Financial
👶🏻 New this Week
Month End Analysis
Check it out here!
May🌷 Financial💰 Analysis📊
Food and packaging down again as a % of sales. We managed the business well this month. Our operating margin was a little lower than we would have liked because of two large expenses.
Tuckedito
Until Next Time...
Make sure you check out future posts! If we come to any decisions we will include the how, why, and what for!